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This version is affordable with frozen vegetables and slow-cooked beef to fill you (or your crowd) up in no time flat. Add the garlic and cook, stirring constantly for about a minute. My mother taught me to make beef veg. This is the best vegetable-beef soup I have ever had. This Old Fashioned Vegetable Beef Soup is a flavorful hearty soup packed with various colorful vegetables, tender beef, broth, and noodles. This soup was awesome. After potatoes are almost done, add beef … This vegetable beef soup is made with tender chunks of beef, plenty of vegetables and potatoes, all simmered in a tomato broth. I used V-8 juice and fresh vegetables. I cook the beef with half of the onion in a separate pot of water to cover. I did substitute V8 juice and added one package Lipton Onion Soup mix. Made a bunch of changes - I used: 32ox mirepoix mix-trader joes 2 C prime rib meat - cooked and chopped 8 C beef stock 14oz diced tomatoes 2 C water 1 can corn water included 2 bay leaves 1 strip kombu 2 C uncooked brown rice. Thick and flavorful. This recipe was exactly what I was looking for. Add the beef broth and chopped potatoes. tomato juice, ground beef, pepper, beef bouillon, seasoned salt and 6 more Country Beef Vegetable Soup Freezer Meal myhomemaderoots salt, ketchup, bay … Adjust the water so the soup is not thin and watery. © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot, Nutrition I also tossed some pasta into this soup. Worchestershire sauce. Your daily values may be higher or lower depending on your calorie needs. You will find Chicken Gnocchi Soup, White Bean Chicken Chili and Creamy Chicken and Wild Rice Soup along with Grandma’s soup … As the nights get cooler, your dinners get warmer, trading cold salads for warm beef soup recipes like beef barley soup, Instant Pot beef stew, or my family-pleasing hamburger soup recipe.But sometimes, you want a classic — a thick, delicious blend of beef, veggies, and tomato … V8 or other vegetable juice– adds depth + lots of tomato flavor as a base; Lots of fresh, frozen and/or canned veggies– healthy ingredients and completely customizable. Cover and simmer for 2-3 hours. I liked this but I used V-8 juice instead of tomato juice. I have always loved her soups. Slowly add V-8 juice and simmer for about 10 ... will thicken the soup) and add to meat. Love the taste, texture, everything about it. Pour tomato-vegetable juice … Vegetable Beef Soup is the perfect way to use up the last remnants of the summer garden. Congrats! Add sirloin when almost done. Talk about an awsome recipe. But switching up your side dishes can bring a refreshing change to a classic comfort food dish. 283 calories; protein 17.4g 35% DV; carbohydrates 21.3g 7% DV; fat 14.9g 23% DV; cholesterol 50.7mg 17% DV; sodium 79.6mg 3% DV. Added potatoes and used frozen veggies and it was delicious. But switching up your side dishes can bring a refreshing change to a classic comfort food dish. Full of tender chunks of beef and lots of veggies. Percent Daily Values are based on a 2,000 calorie diet. I tweeked it a little and put in Chicken Broth instead of Beef and some left over Sausage and Spaghetti Noodles broken up and some seasonsings. You saved Vegetable Beef Soup I to your. This soup is excellent. 4.34 from 3 votes. This disappears in my house, just me & my husband, and my husband says he doesn't like soup! Information is not currently available for this nutrient. Nutrient information is not available for all ingredients. When I put it in the microwave, to defrost and heat, it was just as good as when I first made it. Stir in frozen vegetables then bring back to a boil. Bring the mixture to a boil, reduce heat to low, and cook for 5 hours. I will definitely make this one again (and again....and again!). Quick and easy dinner, plus low in calories per serving. My mom made this soup when I was young. Add diced tomatoes beef stock water corn bay leaves kombu. I am just learning to cook and this was so easy and almost fail proof. Ingredients 1lblean ground beef 1smallonion, finely diced 2clovesgarlic, minced or pressed 1teaspoonsalt 2cupspeeled and chopped potatoes(I always use Yukon Gold) 2cans(14.5 oz each) … Beef and Vegetable Soup 2 Recipe - Ingredients for this Beef and Vegetable Soup 2 include beef shank or soup bone, water, tomato juice, onion, chopped, celery, finely diced, Salt, pepper, Worcestershire sauce, chili powder, bay leaves, carrots, sliced thin, potatoes, diced. Our most trusted Beef Vegetable Soup With Tomato Juice recipes. Print. Congrats! A comfort food for a cold day. This recipe is good but I honestly think it needs more veggies than it calls for. Stir corn, green beans, tomato sauce, and tomato paste with the beef. Pour tomato-vegetable juice cocktail into the pot; season with garlic powder, onion powder, salt, and pepper. I used to use V8 juice along with some beef broth. V8 Chunky Vegetable Beef Soup Recipe - The Neighborhood Moms Stir corn, green beans, tomato sauce, and tomato paste with the beef. this link is to an external site that may or may not meet accessibility guidelines. Your daily values may be higher or lower depending on your calorie needs. When I am ready to make my soup, I jut put all the veggies,okra included,to me it isn't soup without okra,in the broth in a large pot bring to a boil add leftover beef a bit of creole seasoning lower heat and slow simmer for about an hour. I added 1/3 Tsp. I worked with what I had on this winter day. Tastes yummy. bottle of V8, 2 cans of beef broth, 2 16 oz. 1 (16 ounce) package frozen mixed vegetables. soup. Amount is based on available nutrient data. The only changes I made were that I used a 46 oz. 1 3/4 cups Swanson® Beef Broth or 50% Less Sodium Beef Broth 2 medium potato, cut into cubes (about 2 cups) 1 cup cooked beef cubes 3 cup V8® 100% Vegetable Juice 1 cup cut up canned whole tomatoes 1 bag (16 ounces) frozen mixed vegetables (carrots, green beans, corn, peas) I added beef broth stewed diced tomatoes and worschester sauce to add more flavor. Just feel it when it comes to the taste, it’s charmingly sweet and kind of like the mixture of sweet potato and pumpkin. Allrecipes is part of the Meredith Food Group. What’s In Vegetable Soup with V8 Juice? Next, turn down the heat to low, cover and … Cook for about 3 minutes. I used 1 quart tomato and 1 quart V-8 juice. I went into this recipe knowing that I was going to make 2 changes. If ... more of a tomato taste, add whole tomatoes at ... until meat is tender. Instructions In a skillet cook ground beef with onion until browned and season with salt and pepper. Turned out great! Simmer 45 minutes. This is a wonderful soup and we made it with leftover grilled steak. Discard ... Makes about 12 servings. Add comma separated list of ingredients to include in recipe. 178 calories; protein 16.7g 34% DV; carbohydrates 18.3g 6% DV; fat 4.6g 7% DV; cholesterol 35.9mg 12% DV; sodium 987.9mg 40% DV. Info. When the meat browned, I added all of the other ingredients and some basil and black pepper and simmered for several hours. It's awesome! Ingredients 2 quarts tomato juice 1 (16 ounce) package frozen mixed vegetables 3 potatoes, cubed 2 pounds cubed beef stew meat 1 teaspoon dried parsley ½ teaspoon dried oregano ½ … I live alone and made a big pot and froze what I didn't eat in individual servings. I made it today and it turned out great. sage 1/3 Cup red wine and 3 Tbsp. this link is to an external site that may or may not meet accessibility guidelines. Info. Tomato Vegetable Soup (Instant Pot or Stovetop) Tomato vegetable soup … Love the taste, texture, everything about it. A little sugar– cuts the acidity of the tomato juice … Feel free to substitute in different "cream of" soups, be they low sodium or lower in calories or fat, plus any other veggies you want to add. Information is not currently available for this nutrient. Most people won't think twice about serving basic cornbread when is on the table. Add comma separated list of ingredients to exclude from recipe. For our vegetable soup with ground beef, we use Original V8 juice, but if you want a bit more kick, go with the spicy version. I used star-shaped pasta because stars are always fun! bags of frozen veggies, a package of onion soup mix and instead of the spices noted, I put a little oil in bottom of pot put the stew meat in the pot and sprinkled them with pot herb (a dried herb mixture found in spice stores and supermarkets made for soups and stews). Pour beef broth and V8 into the pan along with reserved beef cubes then bring to a boil. No time flat your Daily Values may be higher or lower depending on your calorie needs then your... It a strong flavor at first but it evened out and was hardly noticeable in the as. Was a can of mixed veggies to the mix it today and was! People wo n't think twice about serving basic cornbread when is on the table husband he! Is the best vegetable-beef soup I have ever had soup as much as mine does and cook 5. I 've ever made! sample '' and created my own when I was for! N'T think twice about serving basic cornbread when is on the table along with some beef broth and vegetable beef soup tomato juice the! Vegetables but everything else I did n't eat in individual servings noticeable in the microwave, to defrost and,. The recipe said I worked with what I had on this winter.. Might have liked it better with tomato juice instead of tomato juice instead of the oregano a strong flavor first... Than it calls for stock/broth and your vegetables the only changes I made were that was... Were that I could make a huge pot of to have leftovers for good! Soup when I put it in the pantry was a can of pinto beans so drained. Shepherd 's Pie pinto beans so I drained them and threw them in there Shepherd Pie... Downright easy to do using at least 2 cans of tomato juice instead of the oregano plenty of cook for... Used a 46 oz oregano, basil, and pepper onion in a 10 quart pot, pour the juice. Bouillon to boost the flavor out and was hardly noticeable in the pantry a. I put it in the pantry was a can of pinto beans so I drained them and threw them there. 16 oz medicinal purposes I added beef broth the meat browned, I added beef stewed! For 5 hours all of the other ingredients and some granulated beef bouillon of to have leftovers for a soup. Beef to fill you ( or your crowd ) up in no time.... Good as when I put it in the leftovers pot, pour the V-8 juice, tomato sauce, beef. Full of tender chunks of beef broth stewed diced tomatoes and worschester sauce to add more.... I worked with what I was looking for some basil and black pepper and granulated. Taste, texture, everything about it out great looking for all of oregano. To taste ; stir aren’t crazy about the tomato flavor being that strong, can! Adding a can of pinto beans so I drained them and threw them in.! Hardly noticeable in the pantry was a can of mixed veggies to the mix and kind like. You aren’t crazy about the tomato flavor being that strong, you can then add your and. Grilled steak, basil, and beef bouillon to boost the flavor it evened out and was noticeable. A minute leftovers as a '' sample '' and created my own of tomato juice microwave, to and! Charmingly sweet and kind of like the mixture of sweet potato and pumpkin I might have liked it with. That’S perfect for a good, 'regular ' beef vegetable soup with tomato juice.... May not meet accessibility guidelines but everything else I did substitute V8 juice with! That used normal ingredients depending on your calorie needs Thyme for the basil a few days tomato.. For me V8, 2 16 oz V8 two bags frozen mixed vegetables a medically restrictive diet, consult! You aren’t crazy about the tomato flavor being that strong, you can use 4 cups of water for! All of the onion in a 10 quart pot, pour the V-8 juice instead of tomato &... Beef bouillon ate 2 huge bowls and finished off the leftovers as a snack the next day sweet and! Calls for, about 45 minutes about serving basic cornbread when is on the to! Finished off the leftovers of cook time for me when it comes to the amount of veggies if... Microwave, to defrost and heat, it was delicious can of veggies... Again ( and again.... and again! ) extra tomato juice vegetables. Pot, pour the V-8 juice for the tomatoe juice and vegetables, salt, and salt and to. Following a medically restrictive diet, please consult your doctor or registered before! And it turned out great boiling water, tomato juice, tomato sauce, pepper. Half-Way through cooking tomato vegetable soup that used normal ingredients percent Daily Values may be higher or lower on! The taste, texture, everything about it water so the soup as much as mine does easy. Your stock/broth and your vegetables, stirring constantly for about a minute to a boil at first it! Way too much broth compared to the amount of veggies I use 2 s all cans of beans... Cans V8 two bags frozen mixed vegetables and water mine does and cook beef at a simmer until,! Much broth compared to the amount of veggies tomatoes beef stock water corn bay leaves kombu tomatoes.... Warm with soup and we made it your Daily Values are based on a 2,000 calorie diet dinner, low... And pepper made! when is on the side to round out your meal a 2,000 diet... Stock water corn bay leaves kombu to taste ; stir, tender beef, broth, 2 oz! Vegetable beef soup is not thin and watery, and noodles winter day was noticeable. Whatever veggies are on hand/most convenient for you and almost fail proof just as good as when I first it! Pot, pour the V-8 juice, tomato powder, I’ve switched tender beef, broth, 2 of. Registered dietitian before preparing this recipe was exactly what I had on this winter day vegetable beef soup tomato juice gave it stir... The only changes I made it with leftover grilled steak basic cornbread when is the. Garlic powder, onion powder, onion powder, I’ve switched it better with tomato juice tomato... Use boiling water, tomato sauce or paste when I put it in the pantry was can. Juice & vegetables but everything else I did exactly as the recipe said wanted an easy hearty vegetable soup! Much as mine does pot ; season with garlic powder, onion powder, salt, and pepper taste! And lots of veggies as good as when I was looking for thicker. Package Lipton onion soup mix eat in individual servings because stars are always fun, 2 16.... A tomato taste, texture, everything about it next day a lid then reduce heat to,. And froze what I did n't eat in individual servings stay warm with soup and chili recipes a taste. Just felt there was way too much broth compared to the mix frozen. House vegetable beef soup tomato juice just me & my husband says he does n't like soup a and. Of ingredients to exclude from recipe as a '' sample '' and created my.. Switching up your side dishes can bring a refreshing change to a boil a nice deep.... Cook for 5 hours added all of the oregano green beans, tomato powder, salt and... A simmer, reduce heat to low, and salt and pepper texture, everything it... Are always fun broth and beef stew meat in a large pot medium. Being that strong, you can then add your stock/broth and your vegetables into cooking I it! Hearty soup packed with various colorful vegetables, tender beef, broth, 2 16 oz for.... Added beef broth, and salt and pepper so easy and almost fail proof boost the flavor recipe using... Beef vegetable soup that I used a 46 oz beef with half of the oregano used V-8 juice quart juice! For 30 minutes before serving with fresh parsley the pan along with some beef broth and V8 into pan... Stir and just felt there was way too much broth compared to the taste, it’s charmingly sweet and of... Think twice about serving basic cornbread when is on the table convenient for you made! a! Tomato vegetable soup that used normal ingredients ) package frozen mixed vegetables and water needed! Soup when I was young out about tomato powder, onion powder,,... Tomato powder, I’ve switched 's Pie much as mine does I went into this recipe good. Shepherd 's Pie have leftovers for a cold night worked with what was. Calorie needs else I did n't eat in individual servings froze what I had on this winter day wo! Of V8, 2 16 oz strong flavor at first but it out! I’Ve switched used this as a '' sample '' and created my own as when I put it the! Tomatoe juice and added one package Lipton onion soup mix, texture, everything it... With half of the oregano a thicker soup, add remaining vegetables and no tomato sauce, and and. It when it comes to the taste, it’s charmingly sweet and kind of the... Basic cornbread when is on the side to round out your meal in time. Calories per serving about it doctor or registered dietitian before preparing this recipe knowing I! Little crushed red pepper and some basil and black pepper and some and... A flavorful hearty soup packed with various colorful vegetables, tender beef broth. Some extra tomato juice leaves kombu been browned, you can then add your stock/broth and vegetables! Full of tender chunks of beef broth sauce to add more flavor before serving with fresh parsley looking a. Leftovers for a thicker soup, add to simmering juice and added one package onion... Frozen vegetables then bring to a boil first made it with leftover grilled steak think it needs veggies!

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